Because heat breaks down its delicate flavor compounds, truffle oil is not a cooking oil. It is, however, still a fantastic ingredient that can add a layer of sophistication to all your dishes. Truffle oil is made from top-quality olive oil infused with real fresh truffles, allowing the oil to capture and retain the rich, earthy aroma and flavor of the truffles. Both black and white truffle oils are used as a finishing oil to enhance the taste of a range of foods, added to meals just before serving.
Note that, because the flavor of these oils is potent, it should be used sparingly on food so as to not overpower the rest of the dish. gallon of truffle oil can be purchased in 250 ml, 500 ml, and gallon quantities to fit the needs of home cooks and professional chefs alike, so everyone can experiment with adding this oil to their favorite foods.
The truffle extracts infused into olive oil are delicate and will degrade over time, causing the oil to lose flavor and aroma. This decay begins as soon as the bottle is opened. That’s why they should be kept refrigerated for long term storage, or at least kept in a cool dark cabinet away from heat and shielded from sunlight. This, along with buying oil in the correct quantities for your regular use, will make sure your gallon of truffle oil keeps its aroma and flavor longer.
White truffle oil has a mushroom-like, pungent, or earthy flavor, and this unique flavor can linger on the palate. This powerful flavor comes from the quality ingredients Giorgio Truffle Shop uses to produce it. Since taste preferences vary from person to person, it’s a good idea to use truffle oil sparingly – a little goes a long way! The value of authentic white truffle oil is using it efficiently so as to get the most from your bottle.
As noted, most chefs and home cooks use truffle oil as a finishing oil, since the aroma vanishes quickly when exposed to heat. It’s a good idea to pair truffle oil with fat-heavy foods such as cream or cheese as a healthy addition that also adds an elite flavor.
It can likewise enhance dairy-based sauces and unflavored bases like polenta, risotto, and mashed potatoes with just a quick drizzle. Or use it as a dipping oil for your favorite handheld foods. Drizzle it over pasta or eggs or add just a few drops to appetizers and main dishes like cooked meats to add a sophisticated dash of flavor without overwhelming the senses.
If you’ve ever been curious about the exquisite, luxurious taste of white or black truffles, turn to Giorgio Truffle Shop today. We can provide you with 250 ml, 500 ml, or gallon quantities of truffle oil that will bring that taste – sought after in kitchens around the world – into your pantry for a very reasonable price. And with our convenient online shopping, you can get it with the click of a button. So,what are you waiting for? Try truffle oil from Giorgio Truffle Shop today!For more information email at sheri@giorgiotruffleshop.com or you can call at 800-284-9838 .
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